Augsburg Local's Local Food Initiative will be presenting their newest locally-sourced, student-designed creations: the Red Savory Soup and the Big T Special. Come to The Commons try a sample or enjoy one or both for lunch! Over 75% of the ingredients sourced for these recipes come from local food hub, The Good Acre; the peppers in the Red Savory Soup come from Sin Fronteras Farm. 

Visit their website or follow them @augsburglocal on Instagram, to learn more about the Augsburg Local campaign and how they are leveraging Augsburg’s purchasing power as an anchor institution in the Cedar-Riverside neighborhood to support farmers and food vendors with values and practices of social benefit and environmental sustainability. To learn more about how students are engaging in this work through the Local Food Initiative (formerly the Salad Project), read this article in Augsburg Now or this blog post.